Recipe: Strawberry Coconut Chia Smoothie

Posted by Christa Orecchio on

Want more of Christa’s nutrition tips? Check out her episode on the Wanderlust Speakeasy Podcast, available now for download. 

There’s nothing like a cool drink after your morning vinyasa flow. But a cool drink that’s also loaded with protein, pre-biotics, healthy fats, and antioxidants? That’s even better. Whether it’s pre or post-workout, this combination of chia seeds, yogurt, almond milk, fruit, and grass-fed protein powder creates a sweet and nourishing concoction that gives you an added boost of energy.

While we’re all familiar with a strawberry smoothie, this drink takes it to the next level. Coconut oil and siggi’s coconut yogurt add a bright, tropical flavor, and the hefty dose of omega-3s provide nourishing healthy fats. Omega-3s are best known for their abilities to aid in the fight against inflammation, lower of levels of depression, and aid in heart health. And if tastes good, what’s to lose?


Strawberry Coconut Chia Smoothie


1 container yogurt (siggi’s coconut yogurt recommended)
1 cup vanilla unsweetened almond milk
1 1/2 cups frozen organic strawberries
1 scoop grass fed whey protein powder
1 tbsp chia seeds
1 tbsp shredded coconut
1 tsp coconut oil


Add all ingredients to a blender. Blend until smooth. 


The post Recipe: Strawberry Coconut Chia Smoothie appeared first on Wanderlust.

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